Hampton Red Wine (a)
1077a
Quality Tolerances
Low | Spec | High | |
---|---|---|---|
Height | 9-1/8" | 9-1/4" | 9-3/8" |
Width | 3-1/8" | 3-1/4" | 3-3/8" |
Depth | 4-3/8" | 4-1/2" | 4-5/8" |
Stem to bowl | 4-3/8" | 4-1/2" | 4-5/8" |
Foot | 3-1/8" | 3-1/4" | 3-3/8" |
Capacity | 14.5 oz | 16 oz | 17 oz |
Weight | 7.5 oz | 8 oz | 9 oz |
Quality Specification Notes
Common Quality Issue Examples
Needs more Cowbell

These are notes about recognizing insufficient cowbell. This section is free-form, the only reason we need to constrain the length would be to preserve the spacing on the page. In the case of unusually long passages, I think we can make it fit in a box with a vertical scroll bar.
Too much Cowbell

These are notes about recognizing excessive cowbell. This section is free-form, the only reason we need to constrain the length would be to preserve the spacing on the page. In the case of unusually long passages, I think we can make it fit in a box with a vertical scroll bar.
Two stems - no!

These are notes about counting the stems. This section is free-form, the only reason we need to constrain the length would be to preserve the spacing on the page. In the case of unusually long passages, I think we can make it fit in a box with a vertical scroll bar.
Production Notes
Reference | Value |
---|---|
PLC #: | PLC00138756 |
Form : | 1077-3 |
Pontil Stamp | 3 |